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Email
info@penistoneshow.com
Mail us:
info@penistoneshow.com
Home
About
2024 Tickets
Sections
Horses
Companion Dog Show
Pigs
Poultry
Goats
Horticulture
Homecraft
Handicraft
Cattle
Sheep
Vintage Vehicles
Photography
Scarecrow Extravaganza
Sponsors
Sponsorship and Advertising Packages
Penistone Show Sponsors
Traders
Trade Stands
Craft Stalls
Food Stands
Food Hall
Gallery
Contacts
Homecraft Section Application / Entry Form
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Terms & Conditions of Entry
**PLEASE SEE WEBSITE TO PURCHASE PRE-SHOW TICKETS FOR SHOW **ALL ENTRANTS AGREE TO ABIDE BY THE RULES AND REGULATIONS OF PENISTONE AGRICULTURAL SOCIETY AND TO COMPLY WITH STEWARDS’ DIRECTIONS AT ALL TIMES **A SUMMARY WILL DISPLAY AT THE END OF THIS FORM
Class Cards
CLASS CARDS WILL BE AVAILABLE ON SHOW DAY. IF YOU REQUIRE ONE IN ADVANCE PLEASE SEND AN SAE TO THE SECTION SECRETARY.
Zero Tolerance Policy
We are a volunteer-led charity with a positive attitude. We expect our staff and the public to treat one another with politeness and mutual respect. Nobody should be subjected to violent, threatening or abusive behaviour. Anybody falling below this expectation will be asked to leave.
HOMECRAFT SECTION
*
Please select one or more categories in which you wish to enter
Baking Open Classes
Preserves
Confectionary
Wine Classes
Honey
Children's Infants
Children's Juniors
Children's Teenagers
BAKING OPEN CLASSES CLASS NO.
*
Please select one or more BAKING OPEN classes in which you wish to enter
Class 1 – Victoria Sandwich – Men only
Class 2 – Victoria Sandwich – Women only
Class 3 – Gluten Free Savoury Flan To be Judged by Karen from Café Crème, Penistone
Class 4 – Gluten Free– Victoria Sandwich To be Judged by Karen from Café Crème, Penistone
Class 5 – Novelty Cake to celebrate 150th Year of Penistone Show
Class 6 – 5 Cheese Scones
Class 7 – Chocolate Cake
Class 8 – 5 pieces of Yorkshire Parkin
Class 9 – Apple Pie
Class 10 – 5 Viennese Fingers
Class 11 – Wholemeal Loaf
Class 12 – Date and Walnut Loaf
Class 13 – 3 Cornish Pasties
PRESERVES
*
Please select one or more PRESERVES classes in which you wish to enter
Class 14 – Jar of Soft Fruit Jam – Strawberry or Raspberry
Class 15 – Jar of Jam – Any other fruit (not strawberry or raspberry)
Class 16 – Jar of Marmalade
Class 17 – Jar of Lemon Curd
Class 18 – Jar of Chutney
Class 19 – Jar of Sauerkraut
Class 20 – Jar of Savoury Jelly
CONFECTIONERY CLASS NO.
*
Please select one or more CONFECTIONERY classes in which you wish to enter
Class 21 – Plain Fudge (6oz/200g)
Class 22 – 8 Light Chocolate Truffles
Class 23 – 8 Dark Chocolate Truffles
Class 24 – Rum and Raisin Fudge (6oz/200g)
Class 25 – Small Celebration Box: To be judged 50% on Contents, 50% on Box Decoration (e.g. Birthday, Christmas, Bonfire, Easter, Valentine)
WINE CLASSES CLASS NO.
*
Please select one or more WINE classes in which you wish to enter
Class 26 – Bottle Sweet White Wine
Class 27 – Bottle Sweet Red Wine
Class 28 – Bottle Dry White Wine
Class 29 – Bottle Dry Red Wine
Class 30 – Bottle Medium Dry/Rose
Class 31 – Lager, bitter or stout
Class 32 – Fruit Gin
Class 33 - Fruit Liqueur
HONEY CLASS NO.
*
Please select one or more HONEY classes in which you wish to enter
Class 34 – Light Honey 2 x 1lb jars
Class 35 – Medium Honey2 x 1lb jars
Class 36 – Heather Honey 2 x 1lb jars
Class 37 – Soft Set or Granulated Honey 2 x 1lb jars
Class 38 – Frame of Honey suitable for extractions
Class 39 – Cut Comb Honey 2x8oz
Class 40a – Bottle of Sweet Mead
Class 40b - Bottle of Dry Mead
Class 41 - Cake of Wax (12oz to 16oz – 340g to 450g)
Class 42 – Two Beeswax Candles (one to be lit by Judge)
Class 43 – Novice Class – any 1 x 1lb jar of honey
Class 44 – Photograph – Bee related Max size A4 (inc. mount)
Class 45 – Honey Fruit Cake (see Information & Guidance for recipe / ingredients)
Class 46 - Date and Honey Flapjack (see Information & Guidance for reciper / ingredients)
CHILDREN'S INFANTS CLASS NO.
*
Please select one or more CHILDREN'S INFANTS classes in which you wish to enter
Class 47 – 5 pieces of ‘no bake’ tray bake of your choice
Class 48 – 5 Iced and decorated buns
Class 49 – 5 Decorated Gingerbread farm animal biscuits
CHILDREN'S JUNIORS CLASS NO.
*
Please select one or more CHILDREN'S JUNIORS classes in which you wish to enter
Class 50 – 5 Chocolate Buns
Class 51 – 5 Sausage Rolls (shortcrust pastry)
Class 52 – Decorated Cake for a child’s birthday
CHILDREN'S TEENAGERS CLASS NO.
*
Please select one or more CHILDREN'S TEENAGERS classes in which you wish to enter this horse
Class 53 – 3 Decorated Cup Cakes (standard size)
Class 54 – Pizza on a dough base
Class 55 – Decorated Cake To celebrate the 150th show
Personal Contact Details
Please complete your personal details for inclusion in the application
Name
*
Prefix
Mr
Mrs
Miss
Ms
Dr
Prof.
Rev.
First
Last
Address
*
Street Address
Address Line 2
City
County / State / Region
ZIP / Postal Code
Phone
*
Email
*
Consent
*
I confirm that all details entered are correct and that I agree to the Privacy Policy
Vehicle Entry
Tick this box if you require vehicular entry to drop off exhibits on Show Day. Please send SAE to Mrs L Kershaw 15 Station Road Stocksmoor Huddersfield HD46XN to receive vehicle entry pass
If you wish to enter a class more than more than once please adjust the Quantity
Baking Open Class 1 – Victoria Sandwich – Men only
Quantity
Price:
£ 0.00
Quantity
Baking Open Class 2 – Victoria Sandwich – Women only
Quantity
Price:
£ 0.00
Quantity
Baking Open Class 3 – Gluten Free Savoury Flan To be Judged by Karen from Café Crème, Penistone
Quantity
Price:
£ 0.00
Quantity
Baking Open Class 4 – Gluten Free– Victoria Sandwich To be Judged by Karen from Café Crème, Penistone
Quantity
Price:
£ 0.00
Quantity
Baking Open Class 5 – Novelty Cake to celebrate 150th Year of Penistone Show
Quantity
Price:
£ 0.00
Quantity
Baking Open Class 6 – 5 Cheese Scones
Quantity
Price:
£ 0.00
Quantity
Baking Open Class 7 – Chocolate Cake
Quantity
Price:
£ 0.00
Quantity
Baking Open Class 8 – 5 pieces of Yorkshire Parkin
Quantity
Price:
£ 0.00
Quantity
Baking Open Class 9 – Apple Pie
Quantity
Price:
£ 0.00
Quantity
Baking Open Class 10 – 5 Viennese Fingers
Quantity
Price:
£ 0.00
Quantity
Baking Open Class 11 – Wholemeal Loaf
Quantity
Price:
£ 0.00
Quantity
Baking Open Class 12 – Date and Walnut Loaf
Quantity
Price:
£ 0.00
Quantity
Baking Open Class 13 – 3 Cornish Pasties
Quantity
Price:
£ 0.00
Quantity
Preserves Class 14 – Jar of Soft Fruit Jam – Strawberry or Raspberry
Quantity
Price:
£ 0.00
Quantity
Preserves Class 15 – Jar of Jam – Any other fruit (not Stawberry or Raspberry)
Quantity
Price:
£ 0.00
Quantity
Preserves Class 16 – Jar of Marmalade
Quantity
Price:
£ 0.00
Quantity
Preserves Class 17 – Jar of Lemon Curd
Quantity
Price:
£ 0.00
Quantity
Preserves Class 18 – Jar of Chutney
Quantity
Price:
£ 0.00
Quantity
Preserves Class 19 – Jar of Sauerkraut
Quantity
Price:
£ 0.00
Quantity
Preserves Class 20 – Jar of Savoury Jelly
Quantity
Price:
£ 0.00
Quantity
Confectionery Class 21 – Plain Fudge (6oz/200g)
Quantity
Price:
£ 0.00
Quantity
Confectionery Class 22 – 8 Light Chocolate Truffles
Quantity
Price:
£ 0.00
Quantity
Confectionery Class 23 – 8 Dark Chocolate Truffles
Quantity
Price:
£ 0.00
Quantity
Confectionery Class 24 – Rum and Raisin Fudge (6oz/200g)
Quantity
Price:
£ 0.00
Quantity
Confectionery Class 25 – Small Celebration Box: To be judged 50% on Contents, 50% on Box Decoration (e.g. Birthday, Christmas, Bonfire, Easter, Valentine)
Quantity
Price:
£ 0.00
Quantity
Wine Class 26 – Bottle Sweet White Wine
Quantity
Price:
£ 0.00
Quantity
Wine Class 27 – Bottle Sweet Red Wine
Quantity
Price:
£ 0.00
Quantity
Wine Class 28 – Bottle Dry White Wine
Quantity
Price:
£ 0.00
Quantity
Wine Class 29 – Bottle Dry Red Wine
Quantity
Price:
£ 0.00
Quantity
Wine Class 30 – Bottle Medium Dry/Rose
Quantity
Price:
£ 0.00
Quantity
Wine Class 31 – Lager, bitter or stout
Quantity
Price:
£ 0.00
Quantity
Wine Class 32 – Fruit Gin
Quantity
Price:
£ 0.00
Quantity
Wine Class 33 – Fruit Liqueur
Quantity
Price:
£ 0.00
Quantity
Honey Class 34 – Light Honey 2 x 1lb jars
Quantity
Price:
£ 0.00
Quantity
Honey Class 35 – Medium Honey2 x 1lb jars
Quantity
Price:
£ 0.00
Quantity
Honey Class 36 – Heather Honey 2 x 1lb jars
Quantity
Price:
£ 0.00
Quantity
Honey Class 37 – Soft Set or Granulated Honey 2 x 1lb jars
Quantity
Price:
£ 0.00
Quantity
Honey Class 38 – Frame of Honey suitable for extractions
Quantity
Price:
£ 0.00
Quantity
Honey Class 39 – Cut Comb Honey 2x8oz
Quantity
Price:
£ 0.00
Quantity
Honey Class 40a – Bottle of Sweet Mead
Quantity
Price:
£ 0.00
Quantity
Honey Class 40b – Bottle of Dry Mead
Quantity
Price:
£ 0.00
Quantity
Honey Class 41 – Cake of Wax (12oz to 16oz – 340g to 450g)
Quantity
Price:
£ 0.00
Quantity
Honey Class 42 – Two Beeswax Candles (one to be lit by Judge)
Quantity
Price:
£ 0.00
Quantity
Honey Class 43 – Novice Class – any 1 x 1lb jar of honey
Quantity
Price:
£ 0.00
Quantity
Honey Class 44 – Photograph – Bee related Max size A4 (inc. mount)
Quantity
Price:
£ 0.00
Quantity
Honey Class 45 – Honey Fruit Cake (see Information & Guidance for recipe / ingredients)
Quantity
Price:
£ 0.00
Quantity
Honey Class 46 – Date and Honey Flapjack (see Information & Guidance for recipe / ingredients)
Quantity
Price:
£ 0.00
Quantity
Children's Infants Class 47 – 5 pieces of ‘no bake’ tray bake of your choice
Quantity
Price:
£ 0.00
Quantity
Children's Infants Class 48 – 5 Iced and decorated buns
Quantity
Price:
£ 0.00
Quantity
Children's Infants Class 49 – 5 Decorated Gingerbread farm animal biscuits
Quantity
Price:
£ 0.00
Quantity
Children's Juniors Class 50 – 5 Chocolate Buns
Quantity
Price:
£ 0.00
Quantity
Children's Juniors Class 51 – 5 Sausage Rolls (shortcrust pastry)
Quantity
Price:
£ 0.00
Quantity
Children's Juniors Class 52 – Decorated Cake for a child’s birthday
Quantity
Price:
£ 0.00
Quantity
Children's Teenagers Class 53 – 3 Decorated Cup Cakes (standard size)
Quantity
Price:
£ 0.00
Quantity
Children's Teenagers Class 54 – Pizza on a dough base
Quantity
Price:
£ 0.00
Quantity
Children's Teenagers Class 55 – Decorated Cake To celebrate the 150th show
Quantity
Price:
£ 0.00
Quantity
Postage fee (for Wristbands etc)
Price:
Payment / Bank Admin fee
Price:
Fee for Cheque Payment
Price:
Total
£ 0.00
Payment Options
*
How do you intend to pay for this entry?
Online Payment (at end of this form)
Send Cheque in post
Transfer money direct to bank
N/A - no fee required this year
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